Available from April 1st to March 31st
Departure: every night at the foot of the Orsay Museum
Port de Solférino and Quai Anatole France.
BOOKING IS COMPULSORY
Boarding : 8.45 PM
Departure : 9.00 PM
Return : 11.00 PM

An event you’ll never forget: a dinner - formula « Prestige » - aboard an entirely glass-surround restaurant-boat from the “Marina de Paris” during a 2-hour cruise along the Seine.
Enjoy the romantic atmosphere while admiring the celebrated bridges and monuments floodlit for special effect.
NB: in summer, the first part of the cruise may be undertaken in daylight but the second part is always at night.
o Individual tables guaranteed.
o Formal dress.
MENU PRESTIGE
Starter courses
Cassolette of scallop and crayfish tail with sliced vegetables and cream sauce
Foie gras with caramelised fruits and basil dressing
Seafood brochette with caramelised tomato & artichoke in syrup
Parmesan with fine vegetables and cream sauce
Main courses
Pork loin fillet, mushroom polenta & melting carrots
Pikeperch crumble with caramelised lemon and asparagus risotto
Grilled beef in thyme with caramelised onion and potato & mushroom bake
Chicken brochette perfumed with lemongrass, served with “provençal” vegetables
Cheese
A selection of regional cheeses
Desserts
Soft chocolate mousse & smooth orange crisp
Crepe filled with orchard fruits and garnished with apricot preserve
Cassolette of seasonal fruits with raspberry milk shake and vanilla cream
Seasonal fruits in spice bread and manderin mousse
Drinks are not included.

ACCESS
By car :
Parking Musée d'Orsay, Port de Solférino
and Quai Anatole France.
Using left bank expressway.
By bus :
N° 24,68,73 : bus stop "Musée d'Orsay"
N° 94 : bus stop "Solférino".
N° 72 : bus stop "Pont de Solférino" (right bank).
By metro :
Line n°12, stop at "Assemblée Nationale" or "Solférino".
By regional train (RER) :
Line C, stop at "Musée d'Orsay".